Saturday, December 22, 2012

Caramel Popcorn

I can't believe I haven't posted this yet.  It is THE BEST EVER!!  We usually double it.




  1. Preheat oven to 250 degrees F (95 degrees C). Place popcorn in a very large bowl.
  2. In a medium saucepan over medium heat, melt butter. Stir in brown sugar, corn syrup and salt. Bring to a boil, stirring constantly. Boil without stirring 4 minutes. Remove from heat and stir in soda and vanilla. Pour in a thin stream over popcorn, stirring to coat.
  3. Place in two large shallow baking dishes and bake in preheated oven, stirring every 15 minutes, for 1 hour. Remove from oven and let cool completely before breaking into pieces.


Anonymous said...

This sounds really good! Have you thought about adding pictures? I'd love to pin this on interest so I can remember it!


The Perfect Pear said...

mmmmm that sounds absolutely delicious! :) yum yum yum!

rubyslipperz said...

ooo, dear me! this does sound so YUMMY! But, I've got to hold of on this kind of "yummy" until I reach a more healthy goal weight, maybe by May? =)